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Back to Healthy with Hart

Pear & Walnut Rice Salad with Vinaigrette

Ingredients
  • 3 C. brown rice, or quinoa, or couscous, cooked
  • 1 large firm pear, cored & diced
  • 3 medium green onions, chopped
  • 1/2 C. chopped walnuts, toasted
  • 1/3 C. crumbled feta or blue cheese
  • 1/3 C. raspberry vinaigrette
  • 1/2 t. salt
  • 1/4 t. pepper

Directions

Combine all ingredients in medium bowl.  Toss to coat.

Add Dried Cranberries.



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Mar04
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