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Back to Healthy with Hart

The Best Baked Sweet Potato Fries!

Ingredients
  • Sweet potatoes (2-3 medium sized)
  • 2 T. extra virgin olive oil
  • Salt, pepper, cumin (cayenne pepper if you want a kick)
  • Corn starch - a big 'sprinkle'

Directions

Preheat oven to 450.  Cut potatoes into fry-shaped pieces.  In a mixing bowl or a plastic bag, coat potatoes with olive oil.  Season with spices, sprinkle in corn starch (a teaspoon or so).Pour the fries onto a non-stick baking sheet covered with parchment paper (foil produces mixed results)   Arrange the fries in an even layer.Bake 15 min, then flip fries and cook another 15 minutes until crispy.

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Jul29
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